Jello Jigglers

Recipe adapted from Knox and Jello

Try it with Royal Icing on top! 
Ingredients Quantity
Know Unflavored Gelatin 4 envelopes
Fruit Flavored Jello 3 packages
Directions
In a bowl, mix the 4 envelopes of Knox with 3 packages of jello.
Add 4 cups of boiling water and stir until gelatin is completely dissolved.
Pour into 9x13 pan for thick shapes or use a sheet cake pan for thinner shapes
Chill until firm.
Cut into desired shapes using your favorite holiday cookie cutters.
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